So, I pulled out my bread recipe. It's just not any bread recipe. This recipe was given to me by a dear friend. The person who gave me this recipe was like family. Our relationship has changed and I'm not sure it will ever be the same, so every time I pull it out I pray for her. Today was that day. I pulled it out and I prayed and made bread. I miss her and hope some day we will be friends again. I would like to share the recipe with you. I'm sorry I didn't take pictures this time but I promise you will love it and it's easy. And if you think about it, pray for the someone in life that tugs at your heart!
Carol Hess Bread
3 1/2 cups flour
2 TBS Sugar
1/2 tea salt
1 egg
1 package Rapid Rise Yeast
1 cup hot water
Put 2 cups flour, yeast and dry ingredients in large bow and mix. Pour in water mix thoroughly. Add egg. Mix. Add next 1 1/2 cups flour. Make a soft dough ball. Place in a greased bowl, cover. Place in warm dry spot til doubles. On lightly floured surface knead five times. Place in greased loaf pan. cover til doubled. Take out of pan on cooling rack. Brush with melted butter. Sliced when cool.
I also made two more yummy things this week and I will share those recipes as well. If you're anything like me I'm always looking for new yum-o recipes!
Speedy Brownies
2 cups sugar
1 3/4 cups flour
1/2 cup baking cocoa
1 tea salt
5 eggs
1 cup vegetable oil
1 tea vanilla extract
1 cup semisweet chocolate chips
in mixing bowl, combine the first seven ingredients. beat until smooth. Pour into a greased 13x9 pan baking pan. Sprinkle with chocolate chips. Bake 350 until toothpick comes out clean. Makes 3 dozen
Last but not least.......Beef Carbonnade.......a new Dyksen favorite
Beef Carbonnade
2lb beef chuck roast trimmed and cut into 1 inch cubes
2 TBS flour, 1/4 tea salt, 1/8 tea pepper, 2 T olive oil
14 oz beef broth
2 large onions halved and sliced thin
1 clove garlic crushed
12 oz dark beer or use can beef broth
12 oz egg noodles cook and drain
fresh parsley leaves chopped
Toss well in bowl beef cubes, flour,salt and pepper. Heat 1 T of oil in skillet on med hi. Brown 1/2 beef remove and repeat with other beef. Remove beef and add 1 can beef broth. Boil 1 min. In crock pot stir onions, garlic thyme and beer. Tom with browned beef and broth. Cover and cook on low for 8 hours. Serve over noodles.
I hope you enjoy the new recipes!
Question... Do you bake this bread? Didn't see any bake instructions... Typo? LOL. :)
ReplyDeleteGreat question! lol Yes you do bake this bread unless you enjoy eating dough. :) 350 20min or so! :)
ReplyDelete